Some years ago I stayed at a 5-Star hotel in London with my son and we ordered room service. In my salad I found 2 slugs, both very much alive.
Are you sure you didn't order the escargot salad...lol?
I get a weekly share of produce from a farmer during the growing season. It's definitely always a good idea to wash it carefully before diving in. I've found quite a few big fat bugs, especially in the salad greens.
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